Oakhampton Park

The perfect private west country location

Exclusively yours...


Each shooting season Oakhampton Park hosts shoot parties enjoying the top Exmoor shoots nearby.

Sporting agents such as Angus Barnes, Will Criddle, Royal Berkshire Shooting School, Bettws Hall and Roxtons regularly place their teams here to enjoy shoots such as Combe Sydenham, Chargot, Stuckeridge, Edgcott, Challacombe, Haddeo and Loyton.

The Hospitality is arranged by Lynn Jaffa and her team including the renowned chef Paul Archer. She will ensure a warm and professional stay with first class food, drinks and service.

To enquire over bookings please contact Lynn Jaffa direct Tel: 07802434486

Download the Roxtons Field Sports Brochure

Please click on the amenity text to take you to their website 

  • Professional shooting tuition can be arranged through Abbey Ling
  • Wiveliscombe has an excellent gun shop run by Haggis and Sue
  • Will Criddle
  • Angus Barnes
  • Bettws Hall for Chargot shooting
  • Royal Berkshire Shooting School
  • Roxtons
  • Wivey Taxis, 01823 400 009, 07970 445 290


    Oakhampton Park Shoot Menu 2018 - £59.00

    Asparagus, Fresh Peas, Crispy Pancetta & Truffle Poached Egg
    Whipped Goats Cheese, Baby Beets & Garden Salad
    Mussels with Cider & Smoked Cheese, Crusty Bread
    Pan Fried Scallops with Pork Belly and Sour Apple Slaw - £2 Supplement
    Crab & Crayfish, Celeriac, Crème Fraiche, Fennel Fonds - £2 supplement
    Prawn Dumplings with Pak Choi & Soy Dipping Sauce
    Sweet Potato, Coconut, Lime & Coriander Soup
    Basil Marinated Mozzarella, Heritage Tomatoes & Avocado Mousse
    Venison Carpaccio, Sun Blushed Tomato Crostini
    Chicken & Pancetta Roulade, Rocket, Pink Grapefruit Marmalade
    Smoked Chicken, Chicory Celeriac Slaw & Lemon Dressing
    Baby Baked Camembert, Caramelised Onion & Bacon, Sour Dough - £2 Supplement

    Ruby Red Fillet of Beef, Slow Cooked and Charred Leeks, Crisp Pots £3
    Pan Fried Garlic Polenta, Oyster Mushroom, Baby Leeks & Grain Mustard
    Sweet Potato, Crisp Pak Choi, Chilli, Baby Courgette and Corn
    Wild Seabass, Violet Potatoes, Wilted Greens, Cherry Tomato salsa - £2 supplement
    Thai Chicken Broth, Coconut, Jasmin Rice and Greens
    Forest Mushroom Risotto, Spinach, Parmesan & Smoked Poached Egg
    Pork Fillet, Parsnips, Sherry & Red Wine Jus & Apple Chutney
    Monkfish, Cauliflower Puree, Peas, Pancetta & Sweet Sprouting Cauli
    Soy Marinated Salmon, Chilli Squid, Charred Stem Broccoli & Pepper Jam
    Duck Breast, Confit Bon Bon, Crispy Baby Gem, Orange Jus
    Dover Sole, House Butter, Baby Veg & Potatoes - £3 supplement
    Slow Cooked Beef, Roast Root Veg, Marrow Bone Croquette
    Loin of Venison, Horseradish Mash, Baby Onions & Crispy Bacon - £2 supplement

    Strawberries with traditional and Soft Meringue
    Chocolate Brownie with Pistachio & Crème Fraiche
    Flat Apple Tart Crumble with Caramel Ice Cream
    Trio of Chocolate
    Raspberry Panacotta, Granola, Confit Orange
    Butterscotch Tart and Clotted Cream
    Blueberry Cheese Cake, Sweet Lemon and Mascarpone
    Pistachio Polenta Cake, White Chocolate Anglaise, Cherry Compote
    Selection of Cheese, Crackers and Chutney - £2 supplement
    Ice Cream and Sorbet Selection, Brandy Snap and Seasonal Fruit
    Chocolate Fudge Cake and Honeycomb Ice Cream
    Apple Cinnamon Strudel & Custard

    Coffee and Selection of Tea

    In order to ensure efficient service please select one Starter, Main and Dessert for your entire dinner party, unless a dietary or vegetarian option is required, thank you.


    The Main Lounge

    Indoor Pool

    Snooker Room

    Four Poster Bed